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Description:
Take a look back in time and see how modern St. Lucia came to be. See how the ancient "Platene" was used in the making of sugar, and farine, a by-product of Cassava used in Amerindian dishes. See an authentic hen house locally called a fowl coop and how the Lucians of the olden day made bread, in an outdoor stove oven next to an outdoor cooking fireplace. Discover the secrets of local coconut oil and Bay Rum, a by-product of the Bay Leaf and savor a variety of tropical fruits, island treats and delicacies, on the side. This is a truly interactive experience which showcases the island and offers an insight into St. Lucia and its people. Tour Highlights: *Learn about the history of food in St. Lucia *Sample tropical fruits and local delicacies *Enjoy a local rum tasting Food & Bev: Local juice water rum tasting variety of island treats delicacies and fruits in season
Essence of St. Lucia Historical Sightseeing Tour
Vendor: Island Routes
Category: Sightseeing
Location: Caribbean-St. Lucia