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  • The Feast At Lele Luau Dinner & Show image 1
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The Feast At Lele Luau Dinner & Show
Vendor: Feast At Lele
Category: Luau
Location: Hawaii-Maui
Description:

Fresh Flower Lei & Mai Tai greeting. Open bar included throughout the evening. A sit-down, five-course dinner, featuring cuisine of Hawaii, Aotearoa' New Zealand, Tahiti, Samoa, and Dessert. Menu created by Executive Chef James McDonald from Pacific'O Restaurant, and I'O Restaurant. Each course is accompanied by dramatic Polynesian entertainment from each island. Example, the Hawaiian course is accompanied by Hawaiian dances; New Zealand course is accompanied by New Zealand dances, etc. Show created by Old Lahaina Luau.

7 nights a week

Tableside service, intimate setting. Holds up to 160 people

Share the aloha in a journey through Polynesia. The Feast at Lele brings you a royal tour of the cuisine of Polynesia which shares the spotlight with music and dance from four exotic Pacific islands. Featuring a sit-down dinner of five epicuran courses from the Pacific island nations of Aotearoa, Tahiti and Samoa, as well as Hawai'i, The Feast at Lele is a royal tour of the cuisine of Polynesia sharing the spotlight with music and dance from these four Pacific islands.

MENU

Executive Chef James McDonald Presents a Celebration of Polynesian Cuisine.

  • Traditional Polynesian staples, Banana, Taro and Sweet Potato chips served with a Tropical Ginger and Ogo Seaweed Salsa.

First Course from Hawaii

  • Imu Roasted Kalua Pig
  • Pohole Ferns and heart of Palm Salad
  • Fresh Island fish with Mango Sauce Poi

Second Course from New Zealand

  • Sea Bean Duck Salad with Poha Berry Dressing
  • Kuku Patties - Maori fishcake with mussels, salmon and scallops
  • Harore Kumara - Roasted mushrooms, sweet potato and garlic

Third Course from Tahiti

  • Fafa - Steamed Chicken and Taro Leaf in Coconut Milk
  • E-Ioata-Poisson Cru
  • Scallops on the Shell - Baked Scallops

Fourth Course from Samoa

  • Supasui - Grilled Steak
  • Palusami - Breadfruit with Taro Leaf and Coconut Cream
  • Shrimp and Avacado with Lilikoi

Fifth Course Desserts

  • Carmel Mac Nut Tart topped with fruited Coconut Pudding (Haupia)
  • Hawaiian Chocolate Truffles
  • Exotic Fruits
Choose Activity Date/Time
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Rates for
 PriceQuantity
Total Number of Seats: 
Adult$185.00
Child (age 2-12)$99.00

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